Here is this week’s meal plan! We’ve got a few “special” meals this week as we’re celebrating some birthdays!! YAY!!! My baby boy is turning 3 on Friday and we’re celebrating our niece & nephews birthdays on Monday night. Can’t wait to celebrate!!! I LOVE BIRTHDAYS!!!!! (mine excluded! Haha)
If you don’t understand what I’ve described – ASK!!! Let me know if you try anything from my meal plan and how you liked it or changed it! I’m always open to new ideas!! Happy Planning and Happy Cooking!
Breakfast: Oatmeal, cereal, poptarts
Lunch: Quesadillas, rice (really our quesadillas are just tortillas & cheese! lol)
Dinner: Niece/Nephew Birthday Celebration!!!! (Pizza at the in-laws)
Breakfast: dry cereal (My kids’ favorite is Grape Nuts!)
Lunch: fishsticks or bologna sandwich, fruit, chips
Dinner: White Chicken Enchiladas (yes, this was on the menu for Sunday the 29th, but we were blessed to be taken out for lunch – so we’re having them tonight! In fact, they’ve already been made so I just have to re-heat!)
Lunch: Mac & Cheese leftovers, hot dogs
Dinner: Leftovers (aka Clean-out-the-fridge night!)
Thursday 2/2 Celebrating Mister Mouse’s birthday!
Breakfast: Homemade Donuts (we’re making these Wed night)
Lunch: Special Treat Out-to-Eat!!!
Dinner: Ham Tettrizini, green beans, homemade garlic bread
Breakfast: Dry cereal
Dinner: Homemade Bacon/Cheese pizza (our favorite Fri night meal)
Breakfast: Dry cereal or Oatmeal
Lunch: Chicken nuggets, fruit, chips/pretzels
Dinner: Sloppy Joe Bake, green beans, homemade bread
Breakfast: scrambled eggs with bacon & cheese
Lunch: Ham and Hashbrowns (crock-pot recipe)
Dinner: Mac & Cheese (again, our regular Sun night meal)
Well, there ya have it!! As you can probably tell, my kids are VERY PICKY eaters! I’m slowly working on them, but as I quickly figured out…I can’t change their entire menu in one week. So, we’re trying new dinner dishes and seeing how those go for a while and then we’ll try changing up the lunches. My middles don’t like sandwiches (really the cold meats & sliced cheese is what they don’t like, but they’ll eat shredded cheese – WEIRD!) and they don’t like certain kinds of pastas either. So, I try to sneak in new pastas when I can!
We’re getting there…slowly, but moving forward nonetheless. Meanwhile, I’m learning to enjoy the journey!!!
So, what’s on your Meal Plan for the week? Link up here and share your favorite recipes!!
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Annette has been married to her husband and best friend for 12+ years. Together they are raising their four children to follow the Lord’s will, no matter what. Annette longs for the day when she will meet her angel babies who have entered heaven before her. She enjoys creating UNIT STUDIES with FREE PRINTABLES for homeschool families and she gets her scrapbooking fix in by making Subway Art for herself and her readers. You can follow her crazy life at In All You Do where she blogs about homeschooling, gluten- and grain-free recipes, homemaking, the occasional DIY projects and maintaining her sanity. You can also keep up with her via Facebook, Twitter, Google+ and Pinterest.
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